In attempting to preserve lean body mass, what is the relationship of body composition to caloric need: Is it true that no matter how lean a person is, the same amount of calories is needed to preserve lean body mass or the leaner a person is, the more calories are needed to preserve lean body mass? Which one is true? And thank you.
Why is margarine better than butter when margarine is just oil that is hydrogenated, which means that extra hydrogen atoms are added to oil (liquid) to make it firm? If oil is hydrogenated into butter, there would be no difference between butter and margarine because they would both be saturated fats with single bonds and the same number of hydrogen atoms. Is margarine really better than butter?
The demographic transformation in our society resulted from better living conditions and improved health status. Why should we promote health when long life spans only create health, economic, and social problems for us?
Is it dangerous to wax or use a chemical depliatory such as Nair on areas of the skin that have moles? I've seen warnings on some labels regarding this. What could happen to the moles?
I desperately want to attend school in NYC, but have one reservation. I'm asthmatic and I'm afraid that my asthma will be worse in a big city. I traveled to NYC for a week this summer and was fine, but have heard it could be worse in the winter. Can you advise me? I so don't want to let my asthma limit my dream of going to school in NYC.
Why is it that when a person vomits, it causes others to vomit — even when they don't have an illness causing it? Is this something triggered by the brain or is it something that happens by reflex (survival instinct) for someone to vomit since, perhaps, what the first person was eating may affect the second who vomits as well?
I've been eating the yogurt Activia and have felt less stomach grumblings since. I switched to just a low-fat yogurt for cost reasons and have had the grumblings come back. Is Activia really better for digestion or is this all in my head?
I find that when I eat lunch I can feel myself instantly get tired as if a wave passes through me. My face gets a feeling of being sweaty and flushed. Coffee and copious amounts of water help counteract this. Also, it doesn't happen every day with every meal. Very small amounts of food don't cause this. It's as if I eat above a small threshold, then it happens. It makes it hard to work. A short nap would be perfect (but not possible). Is this something to be worried about?
